ChuanBoy Malatang & Malaxiangguo

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Joining Date:
3 weeks ago

About Us

"Mala Tang is a hot and spicy Sichuan soupy dish of meat and vegetables, commonly eaten as a street food in Northern parts of China, though its popularity has quickly spread throughout the country. The dish is categorized by being both ”ma” (numbing) and ”la”(spicy), flavored with a combination of Sichuan pepper, dried chili pepper, and other aromatics. “Tang” refers to “boiling hot” or “cooked in boiling water”. You can see Mala Tang as a form of choose-your-own-adventure mini hot pot."